The high -red lanterns hang up and the familiar melody sounds again. When the "largest migration of human beings" is opened again, and the stare at the village entrance finally ushered in the moment of reunion.
Happy and happy, the Spring Festival is the most important traditional festival in the Chinese. Today, the successful application of the "Spring Festival" and the new glorious internationally, there are still people who feel that "the taste is light." But some people are thinking, what is the taste of the year?
"You don't care about it, you're a child, you have passed Laba." The answer is hidden in this widely rumored saying. Once upon a time, the year came out of "busy", from sweeping courtyard, preparing for the New Year's goods, sticking to the Spring Festival couplet, to worshiping ancestors, visiting temple fairs, and walking relatives; Fish, look forward to putting new clothes that can't be worn on weekdays, and looking forward to the newly -owned home, you can make a shine. People are busy, longing, and joy, time is slowly flowing, the atmosphere is gradually enriched, and various feelings such as vision, hearing, smell, taste, and touch are lingering.
The "Spring Festival", which is included in the world's non -heritage list, has a meaningful suffix: the Chinese celebrate the social practice of traditional New Year. It contains a series of activities with a strong sense of ritual, which accumulates collective memories of the age of supplies, which fits the pulse of the era of local China.从这个意义上讲，人们关于年味的感慨，更多的是见证了新时代历史性成就与变革后，对农耕文明的回望、对旧日时光的怀念，而后在辞旧迎新中吐故纳新、 Open new development.
Once, "eating dumplings is the year". Today, four o'clock, fruits, fruits, fish, shrimp and eggs have become "frequent customers" at the table. People do not have to wait until the New Year. "And distressed; used to enter the lunar month" the family mobilization ", enter and exit the preparation annual goods. Today, the e -commerce platform is selected by the global good things in the world. /P>
From the perspective of material life, it is actually a happy trouble. Various types of products are dazzling and easy to pick them. I do n’t know which one is better. There are many ways to pick it up. I do n’t know which one is more suitable. The elderly often told their juniors, "Now it is like the New Year every day." The beauty that can only be enjoyed in the New Year has now been integrated into the ordinary days of flashing.
Once, the family sat around the stove. Watching TV and melon seeds were spiritual life; today, "cultural meal" cooks a happy year, non -heritage and ice and snow sports romantic encounters, museums and libraries A total of the New Year's Eve, people enjoy the "spiritual feast". In the past, "parents are there, not far away", and the New Year's New Year is the wish of all travelers; today, "parents are here, swim together", "flowing China" is no longer landscape, "Ping An China" is full of security, " Reverse the New Year, the New Year, "crossing the North and the South", etc. have become a new trend ...
From the perspective of spiritual needs, the taste of the year is not light, but rich, and it becomes full of flavor. From "local China" to "modern China", the lifestyle changes and the pace of life are accelerating. Some custom rituals may be simplified or disappeared. Year.
The era is progressing rapidly, and the Spring Festival is also changing "new clothes", but its reunion, peace, and the spiritual core of the family are always stable, and the inner vitality of new and active and active inner vitality is still surging.
Some people say that the Spring Festival is the most timely biological clock in the Chinese body. At this time, it seems like there is a powerful magnetic field, which makes people return to the family even if they are thousands of mountains and rivers. It is an emotional old station and a new starting point for struggle. As winter cold is about to fade, share this year's bitter encounters with my family and find the comfort of "this heart"; when the spring intention is about to break the soil, we will make a bag, with the energy of accumulation, run towards the new. The journey starts a new struggle.
Watching the "reunion", the hopes of "good", and the expectations of "struggle", as long as the heart is unchanged, the taste of the year will endless.
Jiangchun enters the old years, and the new peach is changed. Ingredients immersed in the smell of years, feeling the nostalgia of the nostalgia that stretches for thousands of years, let us "happy new year" together, and set off in the beautiful new year.
